30 research outputs found

    Global Air Quality and COVID-19 Pandemic : Do We Breathe Cleaner Air?

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    The global spread of Severe Acute Respiratory Syndrome Coronavirus 2 (SARS-CoV-2) has challenged most countries worldwide. It was quickly recognized that reduced activities (lockdowns) during the Coronavirus Disease of 2019 (COVID-19) pandemic produced major changes in air quality. Our objective was to assess the impacts of COVID-19 lockdowns on groundlevel PM2.5, NO2, and O-3 concentrations on a global scale. We obtained data from 34 countries, 141 cities, and 458 air monitoring stations on 5 continents (few data from Africa). On a global average basis, a 34.0% reduction in NO2 concentration and a 15.0% reduction in PM2.5 were estimated during the strict lockdown period (until April 30, 2020). Global average O-3 concentration increased by 86.0% during this same period. Individual country and continent-wise comparisons have been made between lockdown and business-as-usual periods. Universally, NO2 was the pollutant most affected by the COVID-19 pandemic. These effects were likely because its emissions were from sources that were typically restricted (i.e., surface traffic and non-essential industries) by the lockdowns and its short lifetime in the atmosphere. Our results indicate that lockdown measures and resulting reduced emissions reduced exposure to most harmful pollutants and could provide global-scale health benefits. However, the increased O-3 may have substantially reduced those benefits and more detailed health assessments are required to accurately quantify the health gains. At the same, these restrictions were obtained at substantial economic costs and with other health issues (depression, suicide, spousal abuse, drug overdoses, etc.). Thus, any similar reductions in air pollution would need to be obtained without these extensive economic and other consequences produced by the imposed activity reductions.Peer reviewe

    The Ninth Visual Object Tracking VOT2021 Challenge Results

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    Promotion of Biogasification Efficiency by Pretreatment and Bioaugmentation of Corn Straw with Microbial Consortium

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    To better understand the comparative effects between pretreatment and bioaugmentation methods on the promotion of corn straw biogasification efficiency, we analysed the cellulase activity, cellulose degradation rate, surface structure characteristics, and biogas production of corn straw that had been pretreated with aerobic microbial consortium (AMC). In addition, we also studied the effect of bioaugmentation using anaerobic microbial consortium (ANMC) on corn straw biogasification efficiency. The results from our study demonstrated that the cumulative methane generated from AMC and ANMC were 233.09 mL·g-1 VS and 242.56 mL·g-1 VS, which was increased compared to the control by 6.89% and 11.23%, respectively. We also observed that ANMC could also function to dramatically promote methane content during the anaerobic digestion of corn straw. This study demonstrated that AMC and ANMC were both able to promote the biogasification efficiency of corn straw, however, ANMC was found to perform better compared to AMC

    Spring festival and COVID-19 lockdown:disentangling PM sources in major Chinese cities

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    Responding to the 2020 COVID‐19 outbreak, China imposed an unprecedented lockdown producing reductions in air pollutant emissions. However, the lockdown driven air pollution changes have not been fully quantified. We applied machine learning to quantify the effects of meteorology on surface air quality data in 31 major Chinese cities. The meteorologically normalized NO(2), O(3), and PM(2.5) concentrations changed by −29.5%, +31.2%, and −7.0%, respectively, after the lockdown began. However, part of this effect was also associated with emission changes due to the Chinese Spring Festival, which led to ∼14.1% decrease in NO(2), ∼6.6% increase in O(3) and a mixed effect on PM(2.5) in the studied cities that largely resulted from festival associated fireworks. After decoupling the weather and Spring Festival effects, changes in air quality attributable to the lockdown were much smaller: −15.4%, +24.6%, and −9.7% for NO(2), O(3), and PM(2.5), respectively
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